Sunday Lunch
We do a fantastic Sunday Roast which changes every week so please come along and check out our specials on the day
£5 Kids Menu
Choose from
Little Moules & Fries
Margherita French Bread Pizza
Crispy Chicken Wrap
Little Fish Goujons
Mac ‘n’ Cheese
Choose from the following drink blackcurrant or orange squash/milk/apple or orange juice
Followed by a scoop of Jude’s ice cream (strawberry, chocolate or vanilla)
Specials
Colchester Oyster, (GF, DF) 3 ea
raspberry & shallot vinegrette
Moules Mariniere, (GFA, DFA) 8/16
bread bucket
Devon Crab Salad, 17.50
skinny fries, lemon mayo
Cornish Lemon Sole, (GF, DFA) 18
tapenade crust, new potatoes
Crispy Pork Belly, (GF, DFA) 17
dauphinoise potatoes, rib jus
Starters
Kalamata Olives & bread (GFA) 4.50
Baked Ciabatta Garlic Bread (GF) 4
Crispy Whitebait, (DF) 4.50
marie rose sauce
Roast Garlic & Parmesan Hummus, (GFA) 4.50
warm pitta
Vietnamese Style Chicken Wings (GF & DF) 5.00
Apple, Feta & Spinach Salad, (GF) 6.50
honey, apple cider dressing
Chicken Liver Parfait, (GFA) 6.50
red onion jam
Mushroom & Fontina Cheese Bruschetta, (GFA) 6
Pan Seared Cuttlefish, (GF & DF) 7
avocado, chilli & lime dressing
Chorizo & Baked Eggs, (DF) 7.50
spinach & smoked paprika
Crevettes, (GF & DF) 7
lemon mayo
Mains
Beer Battered Haddock, (GFA & DF) 13
home cut chips, pea puree
The abar Burger, (GFA & DFA) 13
pickles, abar sauce, onion rings, pretzel bun, fries
Tandori Chicken & Grilled Peach Salad, (GF) 13
Serrano Pork Tenderloin, (GFA & DFA) 17.00
black pudding bonbon, mustard sauce
Buckwell's Sirloin Steak, (GF) 21.50
peppercorn sauce, spinach & triple cooked fat chips
Grilled Tuna Niçoise Salad (GF & DF) 17.00
Vegan Jackfruit Pad Thai (GF & DF) 12
Pasta Primavera, 11
asparagus & peas
Sides
Skinny Fries, Home cut chip cone, Mixed Salad, Wilted Spinach, Green Beans, Rocket & parmesan salad, 3.50 each
Desserts
Rhubarb Bread & Butter Pudding 6.50
Chocolate Ganache Tart, 7.50
chantilly cream
Lemon Curd Pavlova (GF) 7
raspberries (add a of shot limoncello for 2.50)
Dark & Stormy Crème Brulee (GF) 7.50
British Artisan Cheeses (GFA) 8
chilli jam
Judes Ice-Cream medley (GF) 4.75
3 scoops of Strawberry, Chocolate, Vanilla or Flat white coffee
Espresso & a scoop of Flat White coffee ice-cream 3.50
PX or Amaretto poured over vanilla ice cream 6
End Of The Rainbow, 6.50
grappa, espresso & vanilla ice cream
Whilst we try our best to provide for any dietary requirements, our kitchen handles all ingredients, therefore there is a slight risk of cross contamination.