Sunday Roasts
Rare Roast Rump of Beef 21
Roast Turkey Roulade 21
carrots & parsnips, bacon & chestnut sprouts, roast potatoes, port jus
Honey Mustard Roast Gammon 18
Sweet Potato, Spinach & Cauliflower Wellington (Vegan) 17
(Roast options can change)
PIZZA MENU SERVED ALL DAY MON-SAT
Garlic Pizza Bread 7
Pepperoni Pizza 13
Margherita Pizza 12
Ham Hock Pizza 14
Wild Mushroom Pizza 13
Smoked Haddock Pizza 15
Confit Hoisin Duck 14
Jerk Beef Pizza 15
Christmas Pizza 15
SAMPLE MENU MON-THUR 12-3 & 5-LATE, FRI-SUN 12-LATE
BAR SNACKS
Tempura King Prawns 12.50
Selection of Cured Meats, 7.50
Red Pepper Hummus, Olives & Garlic Flatbread 7
Honey & Mustard Glazed Pigs in Blankets 8
Pistachio & Truffled Honey Baked Camembert, 18
STARTERS
Charred Onion, Barley & Celeriac Broth 8.50
Soy & Sesame Trout Gravlax 12
Chicken, Ham Hock & Black Pudding Terrine 9.50
Wild Mushroom & Jerusalem Artichoke Salad 9.50
MAINS
Ale Battered South Coast Haddock, 17.50
The abar Burger, 17.50
Heura Chorizo Burger (plant based), 17.50
Roast Turkey Roulade 21
bacon & chestnut sprouts, roast potatoes, port jus
Braised Beef Brisket 24
Pot Roasted Cauliflower 18
Pan Roasted Sea Bream fillet 24
SIDES
Truffle & Parmesan Fries 5
Confit Tomato, Rocket & Parmesan Salad 5
Marinated Olives 4
DESSERTS
Minced Pie Parfait 9
Chestnut Mount Blanc 9.50
Tonka Bean & Cranberry Brioche Pudding, 9.50
Abar ‘Snickers’ 9.50
Abar Cheeseboard, 11
Selection of Ice Creams & Sorbets 2 per scoop
25ml PX or 25ml Amaretto & Ice Cream 6
25ml Grappa, Espresso, Vanilla Ice Cream 7
Kids Menu
Drink 1.50
Cheeseburger & Chips 7.50
Fish & Chips, garden peas 7.50
Margherita Pizza 7
Pepperoni Pizza 7
Roast Turkey 9
Kids Desserts
Hazelnut Churros & Scoop of Vanilla Ice Cream 3.50
1 Scoop Chocolate or Vanilla Ice Cream 1.50
2 Scoops Chocolate or Vanilla Ice Cream 3