on monday 10th february, we had the privilege of attending an amusing cookery demonstration up at chewton glen, hosted by the man himself, tom kerridge.
tom hosted the event of 230 guests and shared some of the inspiration behind his menus including childhood visits to berni inns and his much loved angel delight!
the fabulous 2 michelein starred meal included crispy pork head for starter, half chicken in beer, with honey glazed celeriac & english truffle for main and to finish, plum fool.
not forgetting the wine (of course) we drank new zealand reisling and own very own house red, the spanish borsao!
guests from the day kindly donated a total of £1790 to mutiple sclerosis, tom’s chosen charity.
tom signed our books and posed for some pictures and a great day was had by us all.